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RECOMMENDED MENU
dinner
[November] Dinner Menu
Kuroge Wagyu Beef Gozen
10,000 yen per person
Kaiseki Cuisine "Tokiwa"
13,000 yen per person
Kaiseki Cuisine "Kagura"
17,000 yen per person
Period November 1st to November 30th Hours 17：30 - 21：30(L.O.19：30) remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.
The photo is an image only.Reservations and Inquiries Japanese Cuisine "Benkay" (Hours: 10:00-18:30)
Tel: +81 96-211-1673
lunch
[November] Lunch Menu
Weekday lunch set "Shiori"
4,600 yen per person
Lunch Kaiseki ""
6,000 yen per person
Kuroge Wagyu Gozen Lunch
8,000 yen per person
Period November 1st to November 30th Hours 11：30 - 15：00(L.O.14：00) Remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.
The photo is an image only.Reservations and Inquiries Japanese Cuisine "Benkay" (Hours: 10:00-18:30)
Tel: +81 96-211-1673 -
RECOMMENDED MENU
lunch
Lunch
5,200 yen per person
8,000 yen per person
Hours 11：30 - 15：00(L.O.14：00) Remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.
The photo is an image only.Reservations and Inquiries Japanese Cuisine "Benkay" (Hours: 10:00-18:30)
TEL ： +81 96-211-1673
dinner
Dinner
15,000 yen per person
Sushi Kaiseki "Kurakake"
18,500 yen per person
Hours 17：30 - 21：30(L.O.19：30) Remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.
The photo is an image only.Reservations and Inquiries Japanese Cuisine "Benkay" (Hours: 10：00-18：30)
TEL ： +81 96-211-1673 -
RECOMMENDED MENU
lunch
Weekend Lunch Buffet
Adults: 4,200 yen per person
(One Harmony membership fee: 3,780 yen per person)
Elementary school students: 2,200 yen per person
Infants: 1,200 yen per person
Business day Saturdays, Sundays and public holidays Hours 11：30 - 15：00 2 sessions (Part 1: 11：30~ / Part 2: 13：30~) remarks 90 min. including soft drink bar
Adult fare is for junior high school students and older, and infant fare is for children 4 years and older.
Consumption tax and service charge are included.
The restaurant uses domestically produced rice.
The photo is for reference only.
Web reservations are available for up to 6 persons; reservations for 7 or more persons can be made by phone.Reservations and Inquiries Buffet & Dining "Asoshed" (Reception hours: 06:30-18:30)
TEL : +81 96-211-1661 -
RECOMMENDED MENU
lunch
[November]Lunch Menu
Prix fixe lunch course
2,600 yen per person
Lunch course "Shikisaika"
4,000 yen per person
Lunch course "Hisui"
6,500 yen per person
Period November 1st to November 30th Hours 11：30～15：00(L.O.14：00) Remarks A separate private room charge (from 4,000 yen) will be added if a private room is used.
Consumption tax and service charge are included.
Please make sure that the course menus at the same table are the same.
The photo is for illustrative purposes only.Reservations and Inquiries Chinese Restaurant "Tao-Li" (Open 10:00-18:30)
TEL: +81 96-211-1662
dinner
[November] Dinner Menu
Dinner course "Hakuraku" *Minimum order from two
9,000 yen per person
Dinner course "Fu-ki" *Minimum order from two
13,000 yen per person
Dinner course "Ho-oh" *Minimum order from two
17,000 yen per person
*Reservation required by 14：00 3 days in advance
Special dinner course "Sairyu"
20,000 yen per person
*Reservation required by 14：00 3 days in advance
Period November 1st to November 30th Hours 17：30 - 21：30(L.O.19：30) Remarks A separate private room charge (from 4,000 yen) will be added if a private room is used.
Tax and service charge are included.
Reservations are required by 14:00 the day before for lunch time use.
Please make a reservation by 2:00 p.m. one day in advance for the lunch time (3 days prior to 2:00 p.m. for the "Tao-lee" and "Hoh-oh" Course).
We use domestically produced rice.
*Menus are subject to change without notice due to weather or availability. Please understand in advance.
The photo is for illustrative purposes only.Reservations and Inquiries Chinese Restaurant "Tao-Li" (Open 10:00-18:30)
TEL: +81 96-211-1662
lunch dinner
à la carte menu
～ Appetizer ～
Assorted 3kinds of cold appetizers
House made roast pork Chinese style
Cold jelly fish
Cold steamed chicken with leek sauce
Steamed shred chicken with sesame sauce
Preserved eggs
Sweet and sour pickled vegetables
Seafood salad
Assorted 6kinds of appetizers
Roasted peking duck
～ Soups and Shark fin ～
Chinese corn soup
Hot and sour soup
Chinese base stock soup with vegetables
Braised shark fin with soy sauce
Shark fin soup with chop-suey
Shark fin soup
Shark fin soup with crab meat
～ Abalone ～
Boiled abalone with garlic
Braised abalone with oyster sauce
Braised abalone with cream sauce
～ Seafood ～
Braised shrimp in chili sauce
Stir-fried shrimp with mayonnaise
Stir-fried shrimp and vegetables with flavor of salt
Stir-fried shrimp and vegetables with XO sauce
Stir-fried shrimp with spicy sauce
Steamed scallop garlic flavor
Stir-fried scallop with salt sauce
Stir-fried scallop with XO sauce
Stir-fried squid with salt sauce
Stir-fried squid with spicy sauce
Boiled squid with soy flavored sauce
Deep fried squid, garlic flavor
Crab meat omlet
Deep-fried dreaded crab claw
～ Meat ～
Stir-fried beef fillet with oyster sauce
Stir-fried beef fillet flavor of black pepper
Stir-fried beef fillet with XO sauce
Sauteed beef with green pepper
Sauteed pork and cabbage with miso sauce
Sweet and sour pork
Black vinegar sweet and sour pork
Braised chop-suey
Deep-fried chicken
Chinese fried chicken with special sauce
Sauteed chicken with cashew nuts
～ Vegetables ～
Bean curd Sichuan style
Braised bean curd and crab meat
Stir-fried green vegetable garlic sauce
Stir-fried various vegetables
～ Dim sum ～
Spring rolls
Crispy fried meat dumplings, Tao-li special
Pan-fried crispy radich cakes
Pork dumpling
Steamed shrimp dumplings
Soup dumplimg
～ Rice and Noodles ～
Mixed fried rice
Fried rice with crab meat
Seafood scorched rice
Rice porrige with green vegetables
Soup noodle with chop-suey
Seafood soup noodle
Soup noodle with leek and roast pork
Hot and sour noodle soup
Spicy soup noodle with minced meat
Been starch varmicelli soup “TAIPEN”
Fried noodle with chop-suey
Seafood fried noodle
～ Dessert ～
Almond Jelly with fresh fruits
Coconut milk with tapioca
Litchi sherbet
Vanilla ice cream
Deep fried sesame dumpling with sweet red bean paste
Steamed bun with sweet lotus root paste
Hours 11：30～15：00(L.O.14：00)／17：30～21：30(L.O.19：30) remarks Tax and service charge included Reservations and Inquiries Chinese Restaurant "Tao-Li" (Open 10:00-18:30)
TEL: +81 96-211-1662 -
RECOMMENDED MENU
lunch dinner
INFORMATION
We will be closed for the time being. -
RECOMMENDED MENU
Tea time
[November/December] Afternoon Tea Set *Reservations required by 14:00 the day before*
～ Christmas Afternoon Tea ～
4,000 yen per person
Enjoy adorable sweets such as "candle cake," inspired by the ornaments that decorate Christmas trees, "Santa Claus hat-shaped mousse," and "reindeer chocolate cream puffs," as well as scones and savory dishes along with Fountain's recommended tea.
Period November 1st to December 27th Hours Two-part program (Part 1: 12:00~ / Part 2: 14:00~) Remarks 90 min.
Consumption tax and service charge are included.
The menu is subject to change due to availability.
*Picture is an image for 2 persons.Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
lunch
Light meal
Pizza … 1,500 yen
Mixed sandwich with local vegetables … 1,900 yen
American clubhouse sandwich … 2,200 yen
Dahl curry … 1,900 yen *Vegan friendly
Beef curry … 2,300 yen
Caesar salad with rye breadreen salad … 1,600 yen
French fries French Guérande salt … 1,000 yen
French fries Truffle Flavor … 1,200 yen
Hours 11:30～L.O.16:30 Remarks We use domestic rice.
Tax and service charge are included.
Photographs are for reference only.Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
Tea time
Cake set
Please choose one cake and drink of your choice.
2,200 yen per person
Hours 10:30～L.O.17:00 Remarks Please note that the number of cakes is limited.
Tax and service charge included.
The photo is for reference only.Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
