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RECOMMENDED MENU
lunch dinner
Year-end and New year holidays Menu
Special Lunch Kaiseki "Aoi"
8,000 yen per person
*Lunch only
Special Lunch Kaiseki "Miyabi"
14,000 yen per person
Special Lunch Kaiseki "Benkay"
19,000 yen per person
Period December 30th to January 4th Hours Lunch time: 11:30-15:00 (L.O. 14:00)
*2-part system from 12/31 to 1/2 (11:30/13:30)
Dinner time: 17:30-21:30 (L.O. 19:30)
*2-part system from 12/31 to 1/2 (17:00/19:00)
*Business hours changed to 17:30-21:00Remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.Reservations and Inquiries Japanese Cuisine "Benkay" (Reception hours 10:00-18:30)
Tel: +81 96-211-1673
dinner
[December] Dinner Menu
Kuroge Wagyu Beef Gozen
10,000 yen per person
Kaiseki Cuisine "Tokiwa"
13,000 yen per person
Kaiseki Cuisine "Kagura"
17,000 yen per person
Period December 1st to December 29th Hours 17：30 - 21：30(L.O.19：30) remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.
The photo is an image only.Reservations and Inquiries Japanese Cuisine "Benkay" (Reception hours 10:00-18:30)
Tel: +81 96-211-1673
lunch
[December] Lunch Menu
Weekday lunch set "Shiori"
4,600 yen per person
Lunch Kaiseki ""
6,000 yen per person
Kuroge Wagyu Gozen Lunch
8,000 yen per person
Period December 1st to December 29th Hours 11：30 - 15：00(L.O.14：00) Remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.
The photo is an image only.Reservations and Inquiries Japanese Cuisine "Benkay" (Hours: 10:00-18:30)
Tel: +81 96-211-1673 -
RECOMMENDED MENU
lunch dinner
Year-end and New year holidays Menu
Lunch "New Year's Celebration-Hanano"
6,000 yen per person
Lunch "New Year's Celebration-Nakoso"
10,000 yen per person
Dinner "New Year's Celebration-Yatate"
15,000 yen per person
Dinner "New Year's Celebration-Kurakake"
18,500 yen per person
Period December 30th to January 4th Hours Lunch time: 11:30-15:00 (L.O. 14:00)
*2-part system from 12/31 to 1/2 (11:30/13:30)
Dinner time: 17:30-21:30 (L.O. 19:30)
*2-part system from 12/31 to 1/2 (17:00/19:00)
*Business hours changed to 17:30-21:00Remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.Reservations and Inquiries Japanese Cuisine "Benkay" (Reception hours 10:00-18:30)
Tel: +81 96-211-1673
lunch
Lunch
5,200 yen per person
8,000 yen per person
Hours 11：30 - 15：00(L.O.14：00) Remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.
The photo is an image only.Reservations and Inquiries Japanese Cuisine "Benkay" (Reception hours 10:00-18:30)
TEL ： +81 96-211-1673
dinner
Dinner
15,000 yen per person
Sushi Kaiseki "Kurakake"
18,500 yen per person
Hours 17：30 - 21：30(L.O.19：30) Remarks *Including consumption tax and service charge
*We use domestic rice.
*The menu is subject to change without notice due to weather and availability. Please understand in advance.
The photo is an image only.Reservations and Inquiries Japanese Cuisine "Benkay" (Reception hours 10：00-18：30)
TEL ： +81 96-211-1673 -
RECOMMENDED MENU
breakfast
New Year's Breakfast
Adults 3,400 yen per person, Elementary school students 1,700 yen per person, Infants 1,200 yen per person
Period Until December 31st , from January 4th Hours 6:30-10:00, Last entry 9:30 Remarks *Adult fare is for junior high school students and older, and infant fare is for children 4 years and older.
*Consumption tax and service charge are included.
*The restaurant uses domestically produced rice.
*Please note that we cannot accept reservations
*Breakfast venue from January 1st to January 3rd will be the 5th floor banquet hall (guests only)Reservations and Inquiries Buffet & Dining "Asoshed" (Reception hours: 06:30-18:30)
TEL : +81 96-211-1661
lunch dinner
Year-end and New year holidays Menu
Lunch Buffet
Adults 4,800 yen per person, Elementary school students 2,500 yen per person, Infants 1,500 yen per person
Dinner Buffet
Adults 8,000 yen per person, Elementary school students 3,500 yen per person, Infants 2,000 yen per personPeriod Lunch
December 28th - January 3rd
*Excluding December 30th
Dinner
December 31st & January 1stHours Lunch
11:30 - 15:00 2 sessions (Part 1 11:30~ / Part 2 13:30~)
Dunner
17:00 - 20:30 2 sessions (Part 1 17:00~ / Part 2 19:00~)Remarks *90 min. including soft drink bar
*Adult fare is for junior high school students and older, and infant fare is for children 4 years and older.
*Consumption tax and service charge are included.
*The restaurant uses domestically produced rice.
*Online reservations are available for up to 6 people. Reservations for 7 or more people can be made by phone.
Web reservations are available for up to 6 persons; reservations for 7 or more persons can be made by phone.Reservations and Inquiries Buffet & Dining "Asoshed" (Reception hours: 06:30-18:30)
TEL : +81 96-211-1661
lunch
Weekend Lunch Buffet
Adults: 4,200 yen per person
(One Harmony membership fee: 3,780 yen per person)
Elementary school students: 2,200 yen per person
Infants: 1,200 yen per person
Business day Saturdays, Sundays and public holidays
*Until 12/22Hours 11：30 - 15：00 2 sessions (Part 1: 11：30~ / Part 2: 13：30~) remarks 90 min. including soft drink bar
Adult fare is for junior high school students and older, and infant fare is for children 4 years and older.
Consumption tax and service charge are included.
The restaurant uses domestically produced rice.
The photo is for reference only.
Web reservations are available for up to 6 persons; reservations for 7 or more persons can be made by phone.Reservations and Inquiries Buffet & Dining "Asoshed" (Reception hours: 06:30-18:30)
TEL : +81 96-211-1661 -
RECOMMENDED MENU
lunch dinner
Year-end and New year holidays Menu
Lunch Course "Fukuju"
6,000 yen per paerson
Lunch Course "Manju"
8,000 yen per paerson
Cantonese cuisine course "Ko-fuku"
10,000 yen per paerson
Cantonese cuisine course "Kohaku"
15,000 yen per paerson
*Reservations required at least one day in advance for lunchtime use.
Cantonese cuisine course "Tao-Li"
20,000 yen per paerson
*Reservations required at least one day in advance for lunchtime use.
Other dishes are also available.Period December 31st - January 5th Hours Lunch time 11:30-15:00 (L.O. 14:00)
*2-part system from December 31st to January 2nd (11:30~/13:30~)
Dinner time 17:30-21:30 (L.O. 19:30)
*December 31st to January 2nd Business hours changed to 17:00-21:00 (L.O. 19:00)Remarks *Including consumption tax and service charge
*We use domestic rice
Reservations and Inquiries Chinese Restaurant "Tao-Li" (Reception hours 10:00-18:30)
TEL: +81 96-211-1662
dinner
[December] Dinner Menu
Dinner course "Hakuraku" *Minimum order from two
9,000 yen per person
Dinner course "Fu-ki" *Minimum order from two
13,000 yen per person
Dinner course "Ho-oh" *Minimum order from two
20,000 yen per person
*Reservation required at least one day in advance
Special dinner course "Sairyu"
25,000 yen per person
*Reservation required by 14：00 3 days in advance
Period December 1st to December 29th Hours 17：30 - 21：30(L.O.19：30) Remarks A separate private room charge (from 4,000 yen) will be added if a private room is used.
Tax and service charge are included.
Reservations are required by 14:00 the day before for lunch time use.
Please make a reservation by 2:00 p.m. one day in advance for the lunch time (3 days prior to 2:00 p.m. for the "Tao-lee" and "Hoh-oh" Course).
We use domestically produced rice.
*Menus are subject to change without notice due to weather or availability. Please understand in advance.
The photo is for illustrative purposes only.Reservations and Inquiries Chinese Restaurant "Tao-Li" (Reception hours 10:00-18:30)
TEL: +81 96-211-1662
lunch
[December]Lunch Menu
Prix fixe lunch course
2,600 yen per person
Lunch course "Shikisaika"
4,000 yen per person
Lunch course "Hisui"
6,500 yen per person
Period December 1st to December 29th Hours 11：30～15：00(L.O.14：00) Remarks A separate private room charge (from 4,000 yen) will be added if a private room is used.
Consumption tax and service charge are included.
Please make sure that the course menus at the same table are the same.
The photo is for illustrative purposes only.Reservations and Inquiries Chinese Restaurant "Tao-Li" (Reception hours 10:00-18:30)
TEL: +81 96-211-1662
lunch dinner
à la carte menu
～ Appetizer ～
Assorted 3kinds of cold appetizers
House made roast pork Chinese style
Cold jelly fish
Cold steamed chicken with leek sauce
Steamed shred chicken with sesame sauce
Preserved eggs
Sweet and sour pickled vegetables
Seafood salad
Assorted 6kinds of appetizers
Roasted peking duck
～ Soups and Shark fin ～
Chinese corn soup
Hot and sour soup
Chinese base stock soup with vegetables
Braised shark fin with soy sauce
Shark fin soup with chop-suey
Shark fin soup
Shark fin soup with crab meat
～ Abalone ～
Boiled abalone with garlic
Braised abalone with oyster sauce
Braised abalone with cream sauce
～ Seafood ～
Braised shrimp in chili sauce
Stir-fried shrimp with mayonnaise
Stir-fried shrimp and vegetables with flavor of salt
Stir-fried shrimp and vegetables with XO sauce
Stir-fried shrimp with spicy sauce
Steamed scallop garlic flavor
Stir-fried scallop with salt sauce
Stir-fried scallop with XO sauce
Stir-fried squid with salt sauce
Stir-fried squid with spicy sauce
Boiled squid with soy flavored sauce
Deep fried squid, garlic flavor
Crab meat omlet
Deep-fried dreaded crab claw
～ Meat ～
Stir-fried beef fillet with oyster sauce
Stir-fried beef fillet flavor of black pepper
Stir-fried beef fillet with XO sauce
Sauteed beef with green pepper
Sauteed pork and cabbage with miso sauce
Sweet and sour pork
Black vinegar sweet and sour pork
Braised chop-suey
Deep-fried chicken
Chinese fried chicken with special sauce
Sauteed chicken with cashew nuts
～ Vegetables ～
Bean curd Sichuan style
Braised bean curd and crab meat
Stir-fried green vegetable garlic sauce
Stir-fried various vegetables
～ Dim sum ～
Spring rolls
Crispy fried meat dumplings, Tao-li special
Pan-fried crispy radich cakes
Pork dumpling
Steamed shrimp dumplings
Soup dumplimg
～ Rice and Noodles ～
Mixed fried rice
Fried rice with crab meat
Seafood scorched rice
Rice porrige with green vegetables
Soup noodle with chop-suey
Seafood soup noodle
Soup noodle with leek and roast pork
Hot and sour noodle soup
Spicy soup noodle with minced meat
Been starch varmicelli soup “TAIPEN”
Fried noodle with chop-suey
Seafood fried noodle
～ Dessert ～
Almond Jelly with fresh fruits
Coconut milk with tapioca
Litchi sherbet
Vanilla ice cream
Deep fried sesame dumpling with sweet red bean paste
Steamed bun with sweet lotus root paste
Hours 11：30～15：00(L.O.14：00)／17：30～21：30(L.O.19：30) remarks Tax and service charge included Reservations and Inquiries Chinese Restaurant "Tao-Li" (Reception hours 10:00-18:30)
TEL: +81 96-211-1662 -
RECOMMENDED MENU
lunch dinner
INFORMATION
We will be closed for the time being. -
RECOMMENDED MENU
【December】Seasonal Cocktail
Kiss Me Eve
2,200 yen
A harmony of raspberries and sparkling wine trapped in rose-scented bubbles. A Christmas cocktail that adds a touch of festive cheer to the holy night.Period December 1st to December 25th Hours 10:30～22:00(L.O.21:30)
※On Sundays and public holidays, we will be open until 21:00 (L.O. 20:30).Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
Tea time
【December / January】Seasonal Parfait
～ Pistachio Parfait ～
2,500 yen
This parfait allows you to fully enjoy the richness and fragrant flavor of pistachios. With rich pistachio cream, vanilla soufflé glacé, a glass of pistachios underneath, and chocolate gateau and crunchies around it, you can enjoy the pistachios until the very end.
Coffee or tea can be added for an additional 600 yen.
Period December 1st to January 31st
*Excluding 12/30-1/3
Hours 10:30～17:00 Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
Tea time
New Year Afternoon Tea Set *Reservations required by 14:00 the day before
New Year Afternoon Tea Set
4,500 yen per person
This includes a non-alcoholic drink to toast the new year, and you can enjoy auspicious sweets and savory dishes such as scones and sandwiches, along with black and herbal teas recommended by the fountain. Please spend the new year in style.
Period December 28th to January 3rd Hours 2 part program (Part 1: 12:00~ / Part 2: 14:00~) Remarks Usage time： 90 minutes
Consumption tax and service charge are included.
The menu is subject to change due to availability.
*Picture is an image for 2 persons.Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
Tea time
[November/December] Afternoon Tea Set *Reservations required by 14:00 the day before*
～ Christmas Afternoon Tea ～
4,000 yen per person
Enjoy adorable sweets such as "candle cake," inspired by the ornaments that decorate Christmas trees, "Santa Claus hat-shaped mousse," and "reindeer chocolate cream puffs," as well as scones and savory dishes along with Fountain's recommended tea.
Period November 1st to December 27th Hours Two-part program (Part 1: 12:00~ / Part 2: 14:00~) Remarks 90 min.
Consumption tax and service charge are included.
The menu is subject to change due to availability.
*Picture is an image for 2 persons.Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
lunch
Light meal
Pizza … 1,500 yen
Mixed sandwich with local vegetables … 1,900 yen
American clubhouse sandwich … 2,200 yen
Dahl curry … 1,900 yen *Vegan friendly
Beef curry … 2,300 yen
Caesar salad with rye breadreen salad … 1,600 yen
French fries French Guérande salt … 1,000 yen
French fries Truffle Flavor … 1,200 yen
Hours 11:30～L.O.16:30 Remarks We use domestic rice.
Tax and service charge are included.
Photographs are for reference only.Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
Tea time
Cake set
Please choose one cake and drink of your choice.
2,200 yen per person
Hours 10:30～L.O.17:00 Remarks Please note that the number of cakes is limited.
Tax and service charge included.
The photo is for reference only.Reservations and Inquiries Tea & Cocktail Lounge "Fountain"
Tel : +81 96-211-1603
